eating Vienna sausages
straight from the can
using a plastic fork
to extract the links.
A can of Dos Equi beer
will wash them down;
perhaps a second can
to serve as dessert.
It’s a cool winter noon
with a partly cloudy sky
letting rays of sunshine
hint the coming Spring
Can’t call it
a lunch for kings or champions
but it’s sustenance
and I’ll live another day.
Hey. I See It This Way
It ain't army surplus canned beef or potted meat and crackers. Everything goes down adequately and well with beer, huh? :D slc
It's something and it keeps
It's something and it keeps one alive to fight another day