Slaughterhouse Filth And Coronavirus

 

Coronavirus is an anagram of

Carnivorous

The filthiest places in any country are the slaughterhouses. Animals defecate and urinate in terror. Their blood spills everywhere. Slaughterhouses throughout the US as well as in England, Wales, Portugal, France, Germany, The Netherlands etc have been hotspots for Covid-19 transmission. The nation is not being told that just as animals can transmit diseases to humans, so humans can transmit diseases to animals and to their cadavers.

We know that smallpox was originally called cow pox or kine pox, that chicken pox is related to eating chickens, that swine flu is caused by eating pig flesh, that avian flu is caused by ingesting bird parts. There are hundreds of diseases imparted to humans by eating the flesh, fat, and other products of the meat, fish and dairy industries. Owen Parrett MD was one of many authors who wrote of the problem. His book is Diseases Of Food Animals.The consumption of meat, fish, eggs and dairy products kills more people annually than smoking, alcohol, heroin and other drugs, traffic accidents, iatrogenic deaths. war, domestic violence, and guns combined.  The consumption of meat, fish, eggs and dairy products kills more people annually than smoking, alcohol, heroin and other drugs, traffic accidents, iatrogenic deaths. war, domestic violence, and guns combined.

Yet we have not been warned about the dangers of eating meat, despite the incredibly high numbers of covid-19 deaths at slaughterhouses and the very brief shutdown of cow, pig and chicken slaughterhouses in the US.

US federal regulators failed to act in regards to 'dozens' of slaughterhouse hotspots for the virus. Governor Kristi Noem of South Dakota asked publicly that Smithfield close its mammoth pig killing facility.. which a few days after had infected 16% of their workers with Covid. Federal regulators including the CDC's observer argued for keeping the facility open, despite the fact that Smithfield had the highest incidence of Covid infections in the US., Analysts report that the greater the number of animals killed in these giant facilities daily, the greater the risk of widespread contamination. The NY Times reported that 88% of the pig-murdering abbatoirs were killing more than 1 million mammals a year.  Donald Trump and the CDC are in accord in protecting huge slaughterhouse corporations and endangering public health by quick reopening of the covid engendering slaughterhouses.
https://www.thegazette.com/subject/news/business/hundreds-of-covid-19-deaths-later-feds-fine-2-slaughterhouses-20200913

Tyson's Waterloo Iowa slaughterhouse had so many infections, the county sheriff advised shutting down the plant. The company ignored the request and more died.
https://www.bbc.com/news/world-us-canada-55009228

The same situation happened with Tyson's slaughterhouse in Columbus Junction, Iowa
https://www.desmoinesregister.com/story/money/business/2020/10/06/tyson-foods-sued-over-columbus-junction-workers-covid-19-death-iowa/3636300001/

Coronavirus at Smithfield pork plant: The untold story of America's biggest outbreak
https://www.bbc.com/news/world-us-canada-52311877

Smithfield began in Virginia. Smithfield expanded to Germany, Romania, Poland, Mexico, and the UK as well. It is the largest pig slaughtering company in the world and was bought by China. Smithfield-owned Farmer John in Vernon California was fined for failing to protect workers from the virus.
https://www.thepigsite.com/news/2020/11/smithfield-and-subcontractor-face-steep-fines-for-covid-19-violations-in-california

Smithfield pig-killing plant in Sioux Falls Iowa fined by OSHA for failure to protect workers
https://ktiv.com/2020/09/10/osha-fines-smithfield-foods-in-sioux-falls-for-failing-to-protect-employees-from-covid-19-exposure/

Smithfield slaughterhouse in Monmouth NJ had over 180 cases.
https://www.aledotimesrecord.com/news/20201013/data-smithfield-plant-had-188-cases

America's largest slaughterhouse worker union says slaughterhouse owners did not protect workers.
http://www.ufcw.org/press-releases/americas-largest-meatpacking-union-condemns-trump-admin-for-failure-to-hold-smithfield-accountable-for-outbreak-of-covid-19-worker-deaths-and-infections/

Philadelphia slaughterhouse worker's family sues Brazilian JBS, largest cowkilling company in the world, over their loved one's death
https://www.inquirer.com/business/law/jbs-death-pandemic-meat-plant-covid-philly-20200507.html

Brazilian JBS, the company more than any other responsible for the widespread destruction of Amazon rainforest, at its plant in Colorado has denied benefits to families of workers who died from virus.
https://www.reuters.com/article/health-coronavirus-jbs-colorado/meatpackers-deny-workers-benefits-for-covid-19-deaths-illnesses-idINKBN26K334

Livingston California chicken slaughterhouse shut down .. Over 300 sickened by covid.
https://www.ehstoday.com/covid19/article/21140670/poultry-plant-closed-after-covid19-kills-8-sickens-392

Food chain's weakest link: slaughterhouses
https://www.nytimes.com/2020/04/18/business/coronavirus-meat-slaughterhouses.html

Meat Plants Front Line for Covid in Portugal, Wales, England, Germany etc.
https://www.bmj.com/content/370/bmj.m2716

Covid at French, German, and Dutch slaughterhouses
* https://www.pigprogress.net/Health/Articles/2020/5/Covid-19-French-and-Dutch-slaughterhouse-staff-test-positive-588262E/

The administration during 2020 quickly reopened abbatoirs which were shut down. The above list is only a fraction of the slaughterhouses
in which covid deaths have occurred in the US and around the world.. Because slaughterhouses are the most soul-hardening, violent, dangerous and dirty jobs, owners hire desperate immigrants and refugees.

There are hundreds of diseases imparted to humans by eating the flesh, fat, and other products of the meat, fish and dairy industries. Owen Parrett MD was one of many authors writing of the problem. His book is Diseases Of Food Animals.

Other Covid links
http://www.indymedia.ie/article/107618 greater censorship regarding the vaccine debate
http://www.indymedia.ie/article/107612 ticketmaster to check vaccine status at concerts

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http://pcrm.org

by SNS

The filthiest places in any country are the slaughterhouses. Animals defecate and urinate in terror. Their blood spills everywhere. Slaughterhouses throughout the US as well as in England, Wales, Portugal, France, Germany, The Netherlands etc have been hotspots for Covid-19 transmission. The nation is not being told that just as animals can transmit diseases to humans, so humans can transmit diseases to animals and to their cadavers.

We know that smallpox was originally called cow pox or kine pox, that chicken pox is related to eating chickens, that swine flu is caused by eating pig flesh, that avian flu is caused by ingesting bird parts. There are hundreds of diseases imparted to humans by eating the flesh, fat, and other products of the meat, fish and dairy industries. Owen Parrett MD was one of many authors who wrote of the problem. His book is Diseases Of Food Animals.The consumption of meat, fish, eggs and dairy products kills more people annually than smoking, alcohol, heroin and other drugs, traffic accidents, iatrogenic deaths. war, domestic violence, and guns combined.  The consumption of meat, fish, eggs and dairy products kills more people annually than smoking, alcohol, heroin and other drugs, traffic accidents, iatrogenic deaths. war, domestic violence, and guns combined.

Yet we have not been warned about the dangers of eating meat, despite the incredibly high numbers of covid-19 deaths at slaughterhouses and the very brief shutdown of cow, pig and chicken slaughterhouses in the US.

US federal regulators failed to act in regards to 'dozens' of slaughterhouse hotspots for the virus. Governor Kristi Noem of South Dakota asked publicly that Smithfield close its mammoth pig killing facility.. which a few days after had infected 16% of their workers with Covid. Federal regulators including the CDC's observer argued for keeping the facility open, despite the fact that Smithfield had the highest incidence of Covid infections in the US., Analysts report that the greater the number of animals killed in these giant facilities daily, the greater the risk of widespread contamination. The NY Times reported that 88% of the pig-murdering abbatoirs were killing more than 1 million mammals a year.  Donald Trump and the CDC are in accord in protecting huge slaughterhouse corporations and endangering public health by quick reopening of the covid engendering slaughterhouses.
https://www.thegazette.com/subject/news/business/hundreds-of-covid-19-deaths-later-feds-fine-2-slaughterhouses-20200913

Tyson's Waterloo Iowa slaughterhouse had so many infections, the county sheriff advised shutting down the plant. The company ignored the request and more died.
https://www.bbc.com/news/world-us-canada-55009228

The same situation happened with Tyson's slaughterhouse in Columbus Junction, Iowa
https://www.desmoinesregister.com/story/money/business/2020/10/06/tyson-foods-sued-over-columbus-junction-workers-covid-19-death-iowa/3636300001/

Coronavirus at Smithfield pork plant: The untold story of America's biggest outbreak
https://www.bbc.com/news/world-us-canada-52311877

Smithfield began in Virginia. Smithfield expanded to Germany, Romania, Poland, Mexico, and the UK as well. It is the largest pig slaughtering company in the world and was bought by China. Smithfield-owned Farmer John in Vernon California was fined for failing to protect workers from the virus.
https://www.thepigsite.com/news/2020/11/smithfield-and-subcontractor-face-steep-fines-for-covid-19-violations-in-california

Smithfield pig-killing plant in Sioux Falls Iowa fined by OSHA for failure to protect workers
https://ktiv.com/2020/09/10/osha-fines-smithfield-foods-in-sioux-falls-for-failing-to-protect-employees-from-covid-19-exposure/

Smithfield slaughterhouse in Monmouth NJ had over 180 cases.
https://www.aledotimesrecord.com/news/20201013/data-smithfield-plant-had-188-cases

America's largest slaughterhouse worker union says slaughterhouse owners did not protect workers.
http://www.ufcw.org/press-releases/americas-largest-meatpacking-union-condemns-trump-admin-for-failure-to-hold-smithfield-accountable-for-outbreak-of-covid-19-worker-deaths-and-infections/

Philadelphia slaughterhouse worker's family sues Brazilian JBS, largest cowkilling company in the world, over their loved one's death
https://www.inquirer.com/business/law/jbs-death-pandemic-meat-plant-covid-philly-20200507.html

Brazilian JBS, the company more than any other responsible for the widespread destruction of Amazon rainforest, at its plant in Colorado has denied benefits to families of workers who died from virus.
https://www.reuters.com/article/health-coronavirus-jbs-colorado/meatpackers-deny-workers-benefits-for-covid-19-deaths-illnesses-idINKBN26K334

Livingston California chicken slaughterhouse shut down .. Over 300 sickened by covid.
https://www.ehstoday.com/covid19/article/21140670/poultry-plant-closed-after-covid19-kills-8-sickens-392

Food chain's weakest link: slaughterhouses
https://www.nytimes.com/2020/04/18/business/coronavirus-meat-slaughterhouses.html

Meat Plants Front Line for Covid in Portugal, Wales, England, Germany etc.
https://www.bmj.com/content/370/bmj.m2716

Covid at French, German, and Dutch slaughterhouses
* https://www.pigprogress.net/Health/Articles/2020/5/Covid-19-French-and-Dutch-slaughterhouse-staff-test-positive-588262E/

The administration during 2020 quickly reopened abbatoirs which were shut down. The above list is only a fraction of the slaughterhouses
in which covid deaths have occurred in the US and around the world.. Because slaughterhouses are the most soul-hardening, violent, dangerous and dirty jobs, owners hire desperate immigrants and refugees.

There are hundreds of diseases imparted to humans by eating the flesh, fat, and other products of the meat, fish and dairy industries. Owen Parrett MD was one of many authors writing of the problem. His book is Diseases Of Food Animals.

Other Covid links
http://www.indymedia.ie/article/107618 greater censorship regarding the vaccine debate
http://www.indymedia.ie/article/107612 ticketmaster to check vaccine status at concerts
https://www.justice.gov/opa/pr/justice-department-announces-largest-health-care-fraud-settlement-its-history
In 2009 Pfizer reached a fraud settlement with the U.S. Department of Justice for $2.3 BILLION, the largest ever fraud settlement in the history of the DOJ at that time

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http://pcrm.org
https://www.reuters.com/article/us-health-coronavirus-asia-beef/indias-coronavirus-lockdown-curbs-buffalo-meat-exports-hitting-ramadan-supplies-idUSKBN22F001
https://www.naturalnews.com/2020-11-20-lab-grown-steak-made-with-human-cells.html

The carcasses in many slaughterhouses are virus-tainted. Along with many other factors is that animal flesh consumption weakens the immune system. 97% of all food poisoning fatalities annually are from meat, fish, dairy and eggs.

Why is it that we almost universally bury or incinerate human cadavers while many people continue to eat animal cadavers under the mistaken impression that they are safe food

 

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