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I like my beer fluffy

and I drink my gin straight.

If a margarita wants to visit

she better show up late.

Dirty martinis are for sous

chefs, I like my olives in salad.

Whisky is just bourbon in 

the throat like Hell warmed over.

Bartenders male or female

best catch on to the trick, ice

will never be neat to this high

and soda makes me sick.

I admit from time to time

I sip a bit of booze

and then I remember,

as I pay the piper's dues,

drinking always ends

in regurgiting blues.

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Lady A

01-29-13

9:54p